2011–12 Fencing World Cup




The 41st FIE Fencing World Cup began on October 2011 and concluded on August 2012 at the 2012 Summer Olympic Games held in London.




Contents






  • 1 Individual Épée


  • 2 Individual Foil


  • 3 Individual Sabre


  • 4 Team Épée


  • 5 Team Foil


  • 6 Team Sabre


  • 7 References





Individual Épée





























































Men[1]
1
 Nikolai Novosjolov (EST)
 195
2
 Max Heinzer (SUI)
 164
3
 Rubén Limardo (VEN)
 163
4
 Fabian Kauter (SUI)
 149
5
 Jung Jin-sun (KOR)
 148
6
 Elmir Alimzhanov (KAZ)
 142
7
 Silvio Fernández (VEN)
 142
8
 Paolo Pizzo (ITA)
 124
9
 Géza Imre (HUN)
 112
10
 Jean-Michel Lucenay (FRA)
 112























































Women[2]
1
 Sun Yujie (CHN)
 209
2
 Yana Shemyakina (UKR)
 183
3
 Britta Heidemann (GER)
 165
4
 Rossella Fiamingo (ITA)
 161
5
 Simona Gherman (ROU)
 155
6
 Anca Măroiu (ROU)
 149
7
 Luo Xiaojuan (CHN)
 125
8
 Monika Sozanska (GER)
 125
9
 Shin A-lam (KOR)
 124
10
 Li Na (CHN)
 120





Individual Foil





























































Men[3]
1
 Andrea Cassarà (ITA)
 219
2
 Lei Sheng (CHN)
 199
3
 Ma Jianfei (CHN)
 189
4
 Alaaeldin Abouelkassem (EGY)
 171
5
 Choi Byung-chul (KOR)
 169
6
 Andrea Baldini (ITA)
 151
7
 Aleksey Cheremisinov (RUS)
 150
8
 Valerio Aspromonte (ITA)
 143
9
 Race Imboden (USA)
 134
10
 Alexander Massialas (USA)
 121























































Women[4]
1
 Arianna Errigo (ITA)
 243
2
 Elisa Di Francisca (ITA)
 237
3
 Nam Hyun-hee (KOR)
 229
4
 Valentina Vezzali (ITA)
 228
5
 Astrid Guyart (FRA)
 156
6
 Lee Kiefer (USA)
 150
7
 Corinne Maitrejean (FRA)
 133
8
 Inès Boubakri (TUN)
 132
9
 Sylwia Gruchała (POL)
 120
10
 Kamilla Gafurzianova (RUS)
 116





Individual Sabre





























































Men[5]
1
 Nicolas Limbach (GER)
 243
2
 Aleksey Yakimenko (RUS)
 232
3
 Áron Szilágyi (HUN)
 210
4
 Gu Bon-gil (KOR)
 167
5
 Rareș Dumitrescu (ROU)
 164
6
 Nikolay Kovalev (RUS)
 153
7
 Diego Occhiuzzi (ITA)
 149
8
 Won Woo-young (KOR)
 137
9
 Veniamin Reshetnikov (RUS)
 127
10
 Boladé Apithy (FRA)
 113























































Women
1
 Mariel Zagunis (USA)
 274
2
 Sofya Velikaya (RUS)
 249
3
 Olha Kharlan (UKR)
 248
4
 Kim Ji-yeon (KOR)
 235
5
 Vassiliki Vougiouka (GRE)
 190
6
 Dagmara Wozniak (USA)
 141
7
 Irene Vecchi (ITA)
 140
8
 Zhu Min (CHN)
 139
9
 Azza Besbes (TUN)
 134
10
 Chen Xiaodong (CHN)
 133





Team Épée





























































Men
1
 United States
 344
2
 France
 324
3
  Switzerland
 300
4
 Hungary
 281
5
 Italy
 261
6
 South Korea
 233
7
 China
 214
8
 Russia
 214
9
 Venezuela
 211
10
 Canada
 194























































Women
1
 Russia
 368
2
 China
 342
3
 Romania
 286
4
 United States
 283
5
 South Korea
 265
6
 Italy
 246
7
 Ukraine
 224
8
 Germany
 224
9
 Estonia
 176
10
 Poland
 171





Team Foil





























































Men
1
 Italy
 436
2
 Germany
 340
3
 China
 284
4
 United States
 262
5
 Japan
 261
6
 France
 254
7
 Russia
 234
8
 Egypt
 220
9
 Great Britain
 200
10
 South Korea
 160























































Women
1
 Italy
 448
2
 Russia
 364
3
 South Korea
 308
4
 France
 276
5
 United States
 242
6
 Poland
 242
7
 Japan
 215
8
 Great Britain
 172
9
 Hungary
 145
10
 Canada
 144





Team Sabre





























































Men
1
 Russia
 344
2
 South Korea
 330
3
 Romania
 328
4
 Germany
 284
5
 China
 280
6
 Belarus
 258
7
 Italy
 242
8
 United States
 232
9
 France
 160
10
 Hungary
 133























































Women
1
 Russia
 408
2
 United States
 376
3
 Ukraine
 324
4
 Italy
 304
5
 China
 236
6
 Poland
 218
7
 France
 210
8
 Azerbaijan
 195
9
 Germany
 180
10
 Hungary
 167





References





  1. ^ FIE (ed.). "Rankings"..mw-parser-output cite.citation{font-style:inherit}.mw-parser-output .citation q{quotes:"""""""'""'"}.mw-parser-output .citation .cs1-lock-free a{background:url("//upload.wikimedia.org/wikipedia/commons/thumb/6/65/Lock-green.svg/9px-Lock-green.svg.png")no-repeat;background-position:right .1em center}.mw-parser-output .citation .cs1-lock-limited a,.mw-parser-output .citation .cs1-lock-registration a{background:url("//upload.wikimedia.org/wikipedia/commons/thumb/d/d6/Lock-gray-alt-2.svg/9px-Lock-gray-alt-2.svg.png")no-repeat;background-position:right .1em center}.mw-parser-output .citation .cs1-lock-subscription a{background:url("//upload.wikimedia.org/wikipedia/commons/thumb/a/aa/Lock-red-alt-2.svg/9px-Lock-red-alt-2.svg.png")no-repeat;background-position:right .1em center}.mw-parser-output .cs1-subscription,.mw-parser-output .cs1-registration{color:#555}.mw-parser-output .cs1-subscription span,.mw-parser-output .cs1-registration span{border-bottom:1px dotted;cursor:help}.mw-parser-output .cs1-ws-icon a{background:url("//upload.wikimedia.org/wikipedia/commons/thumb/4/4c/Wikisource-logo.svg/12px-Wikisource-logo.svg.png")no-repeat;background-position:right .1em center}.mw-parser-output code.cs1-code{color:inherit;background:inherit;border:inherit;padding:inherit}.mw-parser-output .cs1-hidden-error{display:none;font-size:100%}.mw-parser-output .cs1-visible-error{font-size:100%}.mw-parser-output .cs1-maint{display:none;color:#33aa33;margin-left:0.3em}.mw-parser-output .cs1-subscription,.mw-parser-output .cs1-registration,.mw-parser-output .cs1-format{font-size:95%}.mw-parser-output .cs1-kern-left,.mw-parser-output .cs1-kern-wl-left{padding-left:0.2em}.mw-parser-output .cs1-kern-right,.mw-parser-output .cs1-kern-wl-right{padding-right:0.2em}


  2. ^ FIE (ed.). "Rankings".


  3. ^ FIE (ed.). "Rankings".


  4. ^ FIE (ed.). "Rankings".


  5. ^ FIE (ed.). "Rankings".










-

Popular posts from this blog

Italian cuisine

Image
"Italian restaurant" redirects here. For the television series, see Italian Restaurant. Some typical Italian gastronomic products in a window display in Imola Pizza is one of the world's most popular foods and a common fast food item Part of a series on the Culture of Italy History People Languages Traditions Mythology and folklore Mythology folklore Cuisine Festivals Religion Art Literature Music and performing arts Music Media Television Cinema Sport Monuments World Heritage Sites Symbols Flag Coat of arms Italy portal v t e Italian cuisine History Ancient Roman cuisine Medieval cuisine Early modern cuisine Contemporary cuisine Regional cuisines Apulian cuisine Lombard cuisine Neapolitan cuisine Roman cuisine Sicilian cuisine Venetian cuisine Cuisine of Abruzzo Cuisine of Sardinia Lists Chefs Dishes Pas...
Read more

Bulgarian cuisine

Image
Part of a series on Bulgarians .mw-parser-output .nobold{font-weight:normal} българи Culture Literature Music Art Cinema Names Cuisine Dances Costume Sport Public holidays in Bulgaria By country Albania Australia Canada Czechoslovakia Greece New Zealand Romania Serbia South America Turkey Ukraine United States Bulgarian citizens France Germany Hungary Italy Lebanon Lithuania Macedonia Spain United Kingdom Subgroups Anatolian Balkanian Banat Bulgarians Bessarabian Bulgarian Dobrujans Macedonian Ruptsi Balkandzhii Pomaks (Bulgarian Muslims) Thracian Shopi/Torlaks Şchei Religion Bulgarian Orthodox Church Islam Catholic Church Protestant denominations Language Bulgarian Dialects Banat Bulgarian Other List of Bulgarians People of Bulgarian descent v t e Tarator is a cold soup made of yogurt, water, minced cucumber, dill, garlic, and sunflower or olive oil (Chips are...
Read more

Carrot

Image
Root vegetable, usually orange in color This article is about the cultivated vegetable. For other uses, see Carrot (disambiguation). Carrot Scientific classification Kingdom: Plantae Clade : Angiosperms Clade : Eudicots Clade : Asterids Order: Apiales Family: Apiaceae Genus: Daucus Species: D. carota Subspecies: D. c. subsp. sativus Trinomial name Daucus carota subsp. sativus (Hoffm.) Schübl. & G. Martens The carrot ( Daucus carota subsp. sativus ) is a root vegetable, usually orange in colour, though purple, black, red, white, and yellow cultivars exist. [1] Carrots are a domesticated form of the wild carrot, Daucus carota , native to Europe and southwestern Asia. The plant probably originated in Persia and was originally cultivated for its leaves and seeds. The most commonly eaten part of the plant is the taproot, although the stems and leaves are eaten as well. The domestic carrot ha...
Read more